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Product Prices About us blog
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English Deutsch
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Our blog

Whether start-up, pop-up or traditional restaurant - we regularly give tips on how to make your restaurant more successful.

What types of POS systems for restaurants are there and what is important when choosing one? We reveal it in the big POS and cashier system overview.

Picking a POS for your restaurant - everything you need to know about it

Liza Cahiz May 4, 2022

Pre-Payment & Pre-Order: Sure the menu, sure the revenue

Liza Cahiz / Klaus Haberkern April 29, 2022
All you need to know about Upselling: How to sell more and make your guests happier!

Upselling: More for and from your guests

Klaus Preisner April 29, 2022

Dynamic Prices - Constant Stream of Customers?

Liza Cahiz / Klaus Haberkern April 29, 2022
9 tips for more online visibility of restaurants

9 Tips for Improving your Restaurant's Online Visibility

Olaf Kunz April 22, 2022

“Reserve with Google” - how the blue button helps restaurants

Olaf Kunz April 12, 2022

Interview with Ben, Lumiere Consultancy

Liza Cahiz March 25, 2022

Automated marketing for restaurants: 5 concrete use cases

Klaus Preisner March 14, 2022
Bright Future Gastronomy

Food Trends 2022

Klaus Preisner March 2, 2022

Restaurant marketing fully automated: The 4 step guide

Klaus Preisner November 8, 2021

High Heels & Meals: Gender in Gastronomy

Liza Cahiz / Klaus Haberkern October 4, 2021

Shortage of staff in the restaurant business - these 6 strategies can help out

Klaus Preisner September 14, 2021
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